Brazil

from $28.00

Brazil, Cerrado Mineiro

A smooth, approachable cup with notes of sweet chocolate, crisp gala apple, and subtle nutty undertones.

This medium roast is balanced and comforting, with gentle acidity and a clean finish that makes it endlessly drinkable. It’s the kind of coffee you can enjoy any time of day - mellow, satisfying, and effortlessly smooth.

Perfect for both espresso and drip, offering consistency and clarity in every cup.

Origin Details:

  • Region: Cerrado Mineiro, Brazil

  • Producer: Barbosa Family (multi-generation, Brazil-based producers)

  • Elevation: 1,045–1,100 MASL

  • Variety: Red Catuai

  • Process: Natural Fermented

  • Grade: Specialty (80+)

Size:

Brazil, Cerrado Mineiro

A smooth, approachable cup with notes of sweet chocolate, crisp gala apple, and subtle nutty undertones.

This medium roast is balanced and comforting, with gentle acidity and a clean finish that makes it endlessly drinkable. It’s the kind of coffee you can enjoy any time of day - mellow, satisfying, and effortlessly smooth.

Perfect for both espresso and drip, offering consistency and clarity in every cup.

Origin Details:

  • Region: Cerrado Mineiro, Brazil

  • Producer: Barbosa Family (multi-generation, Brazil-based producers)

  • Elevation: 1,045–1,100 MASL

  • Variety: Red Catuai

  • Process: Natural Fermented

  • Grade: Specialty (80+)



ETHICALLY SOURCED FROM BRAZIL

Grown in Cerrado Mineiro at Fazenda Pirapitinga, Débora reflects the region’s stable climate and distinctive terroir.
This landscape nurtures beans with a natural sweetness and a smooth, creamy body. Expect notes of chocolate, apple, and trail nuts woven together in a balanced cup that’s comforting yet lively — a true showcase of Brazilian coffee craftsmanship and the perfect buzz.

 
 

Curious about how to brew these beans to maximize flavour?

CHECK OUT JERRY’S BARISTA TIPS